Bone Broth

Bone Broth

Our bone broth is made from bones and broth parts sourced exclusively from our own grass fed beef and pasture raised chicken — the same quality you'll find throughout our shop. The bones are sent to Farm Broth, a USDA-inspected facility in Georgia, where they are slow-simmered for 24 hours until the collagen, minerals, and deep flavor from the connective tissue have fully released. The result is a rich, gelatinous, highly concentrated broth that sets up like jelly when refrigerated — the hallmark of the real thing. Each batch is seasoned with high-quality spices and packaged frozen in 14 oz stand-up pouches.

Use it to sip warm from a mug, sauté greens, enrich a pan sauce, or as the foundation for soups and stews. Because it is highly concentrated, we recommend diluting with roughly half as much water when using it as a soup base — a little goes a long way.

Available in beef and chicken. The more you buy, the more you save:

• 1 pouch is $12.49 each
• 2 pouches are $10.75 each (save 14%)
• 3 pouches are $10.49 each (save 16%)
• 5 pouches are $9.75 each (save 22%)
• 8 pouches are $8.99 each (save 28%)
• 15 pouches are $8.49 each (save 32%)

Ingredients: Beef bones or Chicken bones, feet, frames, necks, and skin, Rosemary, Thyme, Garlic, Bay Leaf, Sea Salt, Apple Cider Vinegar.

Prefer to make your own? We also carry raw grass fed beef bones and pasture raised chicken bones for those who enjoy the process at home.