Sliced Beef Liver

$17.99
Shipping calculated at checkout.
Comes sliced — which size would you prefer?

Description

Gram for gram, beef liver is one of the most nutrient-dense organs on the planet. It is exceptionally rich in vitamin B12, vitamin A, folate, riboflavin, copper, and iron in a highly bioavailable form — meaning the body absorbs and uses it far more efficiently than most plant-based sources of the same nutrients. For those who prioritize nutrient density in their diet, few organ meats deliver more per ounce.

Sourced from our own grass-fed cattle and sold sliced and ready to cook. A quick sear in a hot pan with butter, onions, and a pinch of salt is all it takes — three to four minutes per side and no more, as overcooking is the only way to ruin it.

Sold by weight. Select the size that best suits your needs.

If nutrient density is part of why you are here, our beef heart and beef kidney are the natural next stops — as is our ground beef with organs for an effortless daily blend. Our chicken hearts and chicken livers cover similar ground from the bird.

Grass-fed beef liver slices on a white plate with fresh rosemary and yellow onions — Wishbone Heritage Farms, Saint George, SC
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Sliced Beef Liver

From $15.99

Gram for gram, beef liver is one of the most nutrient-dense organs on the planet. It is exceptionally rich in vitamin B12, vitamin A, folate, riboflavin, copper, and iron in a highly bioavailable form — meaning the body absorbs and uses it far more efficiently than most plant-based sources of the same nutrients. For those who prioritize nutrient density in their diet, few organ meats deliver more per ounce.

Sourced from our own grass-fed cattle and sold sliced and ready to cook. A quick sear in a hot pan with butter, onions, and a pinch of salt is all it takes — three to four minutes per side and no more, as overcooking is the only way to ruin it.

Sold by weight. Select the size that best suits your needs.

If nutrient density is part of why you are here, our beef heart and beef kidney are the natural next stops — as is our ground beef with organs for an effortless daily blend. Our chicken hearts and chicken livers cover similar ground from the bird.

Comes sliced — which size would you prefer?

  • 1.20 to 1.29 lbs (19.2 to 20.6 oz)
  • 1.10 to 1.19 lbs (17.6 to 19.0 oz)
  • 1.00 to 1.09 lbs (16.0 to 17.4 oz)
  • 0.90 to 0.99 lbs (14.4 to 15.8 oz)
  • 0.80 to 0.89 lbs (12.8 to 14.2 oz)
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