Split Pig Feet

$8.99
Shipping calculated at checkout.
One split foot per pack — which size would you like?

Description

Our pasture raised pig feet are split down the middle and sold raw and ready for the pot. One of the most collagen-rich parts of the animal, pig feet are a secret weapon in the kitchen — adding extraordinary body, richness, and a silky, lip-coating texture to any dish they are cooked in that simply cannot be achieved any other way.

Add one to your next pot of broth or stock and the difference will be immediately apparent — a deeper, more gelatinous result that sets up firmly when refrigerated and melts into something luxurious when reheated. They are equally valuable in a long braise, where the collagen slowly dissolves into the cooking liquid, naturally thickening the sauce and adding a depth of flavor that keeps people coming back for seconds.

A staple of Southern, Caribbean, and Asian cuisines, pig feet are a time-honored ingredient that serious home cooks have relied on for generations. If you have never cooked with them before, this is an excellent place to start.

Photographs for broth parts all use the same perspective on 3 different container sizes to help you reference the quantity you may want to purchase. This photograph uses a 10.25" diameter 5.5 quart Le Creuset Dutch oven. Others use a 7" diameter 2 quart or a 14" diameter 13.25 quart.

Pickup & Delivery for Split Pig Feet — Charleston, Mount Pleasant, Johns Island, Summerville, & Surrounding Areas

Split Pig Feet is available for pickup on Thursdays in Summerville, Park Circle, Mount Pleasant, and downtown Charleston, and on Saturdays in Summerville and at the Sea Island Farmers Market on Johns Island. Order by Wednesday 10 PM for Thursday, Friday 6 PM for Saturday.

Pick up at the farm in Saint George Thursday through Saturday, or by appointment if you need something different.

Split Pig Feet is available for free local home delivery across the Charleston area on orders over $150 — downtown Charleston, West Ashley, James Island, Johns Island, North Charleston, Park Circle, Hanahan, Daniel Island, Mount Pleasant, Goose Creek, Ladson, Summerville, Ridgeville, and St. George. $20 flat under $150. Farmer David delivers personally twice per month, typically on Sundays.

Outside the area? We ship frozen via FedEx Ground to 21 states and Washington, DC. $250 minimum, $49.75 flat rate. If you are near a pickup location or inside the delivery area, that is the better option — fresher product and no shipping cost.

Pasture-raised split pig foot in a red Le Creuset Dutch oven with fresh bay leaves — Wishbone Heritage Farms, Saint George, SC
Wishbone Heritage Farms

Split Pig Feet

From $8.99

Our pasture raised pig feet are split down the middle and sold raw and ready for the pot. One of the most collagen-rich parts of the animal, pig feet are a secret weapon in the kitchen — adding extraordinary body, richness, and a silky, lip-coating texture to any dish they are cooked in that simply cannot be achieved any other way.

Add one to your next pot of broth or stock and the difference will be immediately apparent — a deeper, more gelatinous result that sets up firmly when refrigerated and melts into something luxurious when reheated. They are equally valuable in a long braise, where the collagen slowly dissolves into the cooking liquid, naturally thickening the sauce and adding a depth of flavor that keeps people coming back for seconds.

A staple of Southern, Caribbean, and Asian cuisines, pig feet are a time-honored ingredient that serious home cooks have relied on for generations. If you have never cooked with them before, this is an excellent place to start.

Photographs for broth parts all use the same perspective on 3 different container sizes to help you reference the quantity you may want to purchase. This photograph uses a 10.25" diameter 5.5 quart Le Creuset Dutch oven. Others use a 7" diameter 2 quart or a 14" diameter 13.25 quart.

One split foot per pack — which size would you like?

  • 2.00 to 2.49 lbs
  • 1.50 to 1.99 lbs
  • 1.00 to 1.49 lbs
  • 0.50 to 0.99 lbs
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